Disposable chopsticks wooden chopsticks testingHow to apply for a report? What items need to be tested? We will conduct testing and evaluation in strict accordance with the standards. We can also provide personalized testing plans and reports according to your needs.

Test items:

Center seam deviation, Center seam opening, Side bending, Material defects, Front bending, Roughness, End face, Partial parameters, All parameters, Moisture content, Sample preparation of microbiological inspection index, Sensory organs, Dimensions and tolerances of disposable wooden chopsticks, Inspection of defects and processing quality of disposable wooden chopsticks, Packaging, Sensory requirements, Inspection of dimensions and tolerances of disposable wooden chopsticks, Inspection of material defects and processing quality of disposable wooden chopsticks, Sulfur dioxide leaching, Sensory inspection, Appearance quality, Dimensions and tolerances, Geometric tolerances, Material defects and processing quality of disposable wooden chopsticks, Microbiological indicators, Marking, Physical and chemical indicators, Disposable chopsticks, Dimensions and tolerances, Processing quality requirements, Specifications and tolerances, Sensory requirements, Disposable chopsticks, Roughness, Resin strips, Insect pests, Skin clipping, Corrosion, Skin, Knots, Discoloration, Waterline, Specifications and dimensions, Grading, Marking, Processing quality, Material defects and processing quality, Material processing defects, Burrs, Decay, Resin capsules, Disposable chopsticks, Wooden chopsticks/15.1 Sensory organs, Disposable chopsticks, Wooden chopsticks/15.3 Appearance quality, Disposable chopsticks Wooden chopsticks/15.9 Moisture content, disposable chopsticks Wooden chopsticks/15.2 Specifications

Testing standards:

1. GB/T19790.2-2005 Disposable chopsticks Part 2: Wooden chopsticks

2. GB19790.1-2005 Disposable chopsticks Part 1 Wooden chopsticks

3. GB 14934-2016 National food safety standard Disinfected tableware (drinking utensils)

4. GB19790.1-2005 Disposable chopsticks Part 1 Wooden chopsticks

5. GB/T 1931-2009 Determination of moisture content of wood

6. GB 19790.1-20056.3.3 Material defects and processing quality

7. GB14934-2016 National food safety standard Disinfected tableware (drinking utensils)

8. GB 19790.1-20056.3.5.1 Moisture content

9. GB/T1931-2009 Determination of moisture content of wood

10. GB/T 19790.1-2005 Disposable chopsticks Part 1: Wooden chopsticks 6.3.2

11. GB 19790.1-20056.3.1 Sensory

12. GB 19790.1-20056.3.2 Dimensions and tolerances

13. GB 19790.1-2005 Marking

14. GB/T 19790.2-2005 Disposable chopsticks Part 2: Wooden chopsticks

15. GB/T 19790.1-20216.1 Disposable chopsticks Part 1: Wooden chopsticks

16. GB/T 19790.1-20216.2 Disposable chopsticks Part 1: Wooden chopsticks

17. GB/T 19790.1-2021 "Disposable chopsticks Part 1 Wooden chopsticks" GB/T 19790.1-2021

18. GB 19790.1-2021 Disposable chopsticks Part 1: Wooden chopsticks

19. GB/T 19790.1-20218.1 Disposable chopsticks Part 1: Wooden chopsticks

20. GB/T 19790.1-20216.3 Disposable chopsticks Part 1: Wooden chopsticks

Testing fee price:

Due to the different test items and experimental complexities, please contact customer service for specific confirmation and quotation.

Function of testing report:

1. Project bidding: Issue authoritative third-party CMA/CNAS qualification report
2. Online e-commerce platform entry: Quality inspection report recognized by major e-commerce platforms
 
3. Used as a sales report: issuing legally effective testing reports to make consumers more confident
 
4. Papers and research: Provide professional personalized testing needs
 
5. Judicial services: providing scientific, fair, and accurate testing data
 
6. Industrial problem diagnosis: Verify the troubleshooting and correction of industrial production problems
 

inspection and testing process:

1. Telephone communication and confirmation of requirements
2. Recommend solutions and confirm quotations
 
3. Mail samples and arrange testing
 
4. Progress tracking and result feedback
 
5. Provide reports and after-sales service
 
6. If urgent or priority processing is required
 

Testing and testing characteristics:

1.The testing industry is fully covered, meeting different testing needs
2. Fully cover the laboratory and allocate localized testing nearby
 
3. Engineers provide one-on-one services to make testing more accurate
4. Free initial testing, with no testing fees charged
5. Self service order delivery for free on-site sampling
6. Short cycle, low cost, and attentive service
 
7. Possess authoritative qualifications such as CMA, CNAS, CAL, etc
 
8. The testing report is authoritative and effective, and is generally used in China
 
 

Test report function

1、Project bidding: issue authoritative third-party CMA/CNAS qualification report；

2、E-commerce platform entry: quality inspection reports recognized by major e-commerce platforms；

3、Used as sales report: issuing a test report with legal effect to make consumers feel more at ease；

4、Papers and scientific research: providing professional and personalized testing needs；

5、Judicial services: providing scientific, fair and accurate testing data；

6、Industrial problem diagnosis: verifying the troubleshooting and correction of problems in industrial production；